Jo Taylor
Freelance Writer
Jo Taylor's articles
How Bangkok became the world’s rule-breaking fine-dining capital
From Gaggan and Sühring to Nusara and Potong, Bangkok’s boldest chefs are tearing up the tasting-menu rulebook and redefining fine dining today, writes Jo Taylor
Published: Tuesday 21st July 2026
The most romantic hotels in the world
We’ve rounded up some of the best hotels in the world that exude romance, from a castle in Tuscany and a nature reserve in Namibia, to an exotic island retreat in St Lucia
Published: Monday 2nd February 2026
Rwanda: from gorillas to gastronomy
Jo Taylor discovers Rwanda's wilder corners, encountering some of the world's rarest creatures and sampling it's innovative dining scene